Marinated Cherry Tomatoes: Simple and Delicious Snack
I love making these marinated cherry tomatoes! They’re so fresh, juicy, and full of flavor. The simple marinade with garlic and herbs makes them taste amazing. These tomatoes are a great snack or can be added to salads or sandwiches. I always make them when I want something light and tasty!
Ingredients
- 2 cups cherry tomatoes halved
- 2 tablespoons olive oil
- 1 tablespoon balsamic vinegar
- 1 clove garlic minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions
- Prepare the tomatoes: I cut the cherry tomatoes in half and put them in a bowl.
- Make the marinade: In a small bowl, I mix the olive oil, balsamic vinegar, minced garlic, oregano, basil, salt, and pepper.
- Marinate the tomatoes: I pour the marinade over the tomatoes and gently stir so they’re all coated. I let them sit for about 30 minutes to soak up the flavors.
- Serve: After 30 minutes, I give them one last stir and serve them as a snack, or add them to a salad or sandwich.