Hawaiian Chicken Sheet Pan 🍍🍗
A quick, tropical dinner with chicken, pineapple, and BBQ sauce, all cooked together on one sheet pan! 🍗🍍
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
- 4 boneless skinless chicken breasts
- 1 cup pineapple chunks fresh or canned
- 1/2 cup BBQ sauce store-bought or homemade
- 1 red bell pepper sliced
- 1/2 red onion sliced
- 2 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp paprika
- Salt and pepper to taste
- Fresh cilantro or parsley for garnish
Preheat the Oven: Preheat to 400°F (200°C). Line a sheet pan with parchment paper or foil.
Season the Chicken: Place chicken on the sheet pan, drizzle with olive oil, and sprinkle with garlic powder, paprika, salt, and pepper. Rub seasoning into chicken.
Add Veggies and Pineapple: Arrange bell pepper, onion, and pineapple chunks around the chicken.
Add BBQ Sauce: Pour BBQ sauce over chicken, making sure it's well-coated.
Bake: Bake for 25-30 minutes, or until the chicken is cooked through (165°F/75°C internally).
Garnish and Serve: Let the chicken rest, garnish with fresh cilantro or parsley, and serve with rice or your favorite side. 🍍🍚