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A photo of chocolate ice cream in a white bowl, with three scoops of ice cream on top. The texture is very creamy and smooth.

Creamy Chocolate Cottage Cheese Ice Cream

Decadent chocolate ice cream with 20g protein per serving. No churn, no cream, no guilt. Serves 6.
5 from 1 vote
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Prep Time 10 minutes
4 hours

Ingredients
  

  • 2 cups full-fat cottage cheese small curd
  • ½ cup cocoa powder
  • ½ cup sweetener maple syrup, honey, dates
  • 1 tsp vanilla extract
  • ¼ tsp salt
  • ¼ cup milk any type

Instructions
 

  • Freeze: Spread cottage cheese on tray. Freeze 1 hour.
  • Blend: All ingredients in blender until silky.
  • Freeze: Transfer to pan. Freeze 4+ hours.
  • Scoop: Let sit 5 mins before serving.