These Mini Loaded Nacho Bites are a fun and tasty way to enjoy nachos in a bite-sized form. They’re made with crispy tortilla chips, topped with seasoned ground beef (or plant-based protein for a vegetarian option), melted cheese, and all your favorite nacho toppings. Whether it’s a game day snack, party appetizer, or just a fun treat to enjoy with family, these mini nachos are sure to be a crowd-pleaser. The best part? They’re customizable to fit your tastes, and they’re easy to make in just a few simple steps!
Customize to Your Taste
The beauty of these Mini Loaded Nacho Bites is that you can easily swap out ingredients to fit your preferences. Try using different types of cheese, such as pepper jack or a blend of Mexican cheeses, or swap the beef for chicken or black beans for a vegetarian option. You can even add other toppings like olives, avocado, or salsa to make them even more loaded and flavorful!
What You Need to Make Mini Loaded Nacho Bites:
- 1 bag of tortilla chips (small round chips work best)
- 1/2 lb ground beef (or plant-based protein for a vegetarian version)
- 1 tablespoon taco seasoning (or homemade seasoning)
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes
- 1/4 cup chopped green onions
- 1/4 cup sliced jalapeños (optional)
- 1/4 cup sour cream (for serving)
- Salsa or guacamole (optional, for dipping)
Instructions to Make Mini Loaded Nacho Bites:
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain any excess fat and stir in the taco seasoning. Set aside.
- Place the tortilla chips on a baking sheet in a single layer.
- Spoon a small amount of the seasoned ground beef onto each chip, then sprinkle with shredded cheddar cheese.
- Bake in the oven for 5-7 minutes, or until the cheese is melted and bubbly.
- Once out of the oven, top each nacho with diced tomatoes, green onions, and jalapeños (if using).
- Serve with a side of sour cream, salsa, or guacamole for dipping.
More Relative Recipes:
- Harry Potter Pumpkin Juice Recipe – A Magical Fall Drink
- Jalapeño Popper Cheese Ball
- Creamy Reuben Soup
- Butternut Squash Sausage Tortellini Soup
- Strawberry Shortcake Ice Cream Bars
Why I Love These Mini Loaded Nacho Bites
These Mini Loaded Nacho Bites are such a fun and convenient way to enjoy nachos! I love how easy they are to make, and everyone can customize their toppings to suit their tastes. Whether you like extra cheese, spicy jalapeños, or a dollop of sour cream, these nacho bites are totally customizable. The crunchy chips combined with the warm, melted cheese and savory beef make these bites irresistible!
Perfect for Parties and Gatherings
Mini snacks like these are perfect for parties, especially when you’re serving a crowd. They’re easy to pick up with your hands, and they disappear fast because they’re so delicious. I love that these bite-sized nachos can be made ahead of time, and they only take a few minutes in the oven to melt the cheese and heat everything through. Plus, they’re great for sharing and always add a fun touch to any spread.
Mini Loaded Nacho Bites: The Ultimate Snack for Any Occasion
Ingredients
- 1 bag of tortilla chips small round chips work best
- 1/2 lb ground beef or plant-based protein for a vegetarian version
- 1 tablespoon taco seasoning or homemade seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes
- 1/4 cup chopped green onions
- 1/4 cup sliced jalapeños optional
- 1/4 cup sour cream for serving
- Salsa or guacamole optional, for dipping
Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain any excess fat and stir in the taco seasoning. Set aside.
- Place the tortilla chips on a baking sheet in a single layer.
- Spoon a small amount of the seasoned ground beef onto each chip, then sprinkle with shredded cheddar cheese.
- Bake in the oven for 5-7 minutes, or until the cheese is melted and bubbly.
- Once out of the oven, top each nacho with diced tomatoes, green onions, and jalapeños (if using).
- Serve with a side of sour cream, salsa, or guacamole for dipping.
Notes
- Customize the nacho toppings with ingredients like black beans, chicken, or different cheese blends like pepper jack or mozzarella.
- These nacho bites can be made ahead of time by prepping them and then baking right before serving.
