This Cherry Chocolate Chip Trifle is the ultimate dessert for anyone who loves the combination of rich chocolate and sweet cherries. Layers of chocolate cake, whipped cream, and juicy cherries come together to create a decadent treat that’s perfect for any occasion. It’s a showstopper at parties, and it’s easy enough to whip up for a weeknight treat! 🍒🍫

What I love most about this trifle is that it’s super customizable. You can use store-bought cake, fresh or canned cherries, and even add a splash of liqueur if you like. My family loves this dessert, and it’s always a hit at gatherings. The combination of textures, from the soft cake to the creamy whipped topping and crunchy chocolate chips, makes every bite a little piece of heaven! 🍰🍒

Why You’ll Love Cherry Chocolate Chip Trifle

If you’re a fan of chocolate and cherries, this dessert is a dream come true! The layers of rich chocolate cake, smooth whipped cream, and juicy cherries make for the perfect balance of flavors and textures. Plus, it looks gorgeous when layered in a glass trifle bowl or even just a regular dish. It’s one of those desserts that looks fancy but is so easy to make! 🍒🍫

What You’ll Need to Make Cherry Chocolate Chip Trifle

1 chocolate cake mix (or your favorite homemade chocolate cake recipe)
2 cups heavy whipping cream
1/2 cup powdered sugar
1 tsp vanilla extract
1 cup chocolate chips
1 1/2 cups fresh or canned cherries (pitted)
2 tbsp cherry juice (from the can, optional)
1/4 cup shaved chocolate or cocoa powder (for garnish)

How to Make Cherry Chocolate Chip Trifle

Prepare the Cake: Bake the chocolate cake according to the package instructions or your recipe. Once baked, let it cool completely. Once cooled, cut the cake into small cubes.
Make the Whipped Cream: In a large bowl, beat the heavy whipping cream, powdered sugar, and vanilla extract together until stiff peaks form. This will be your whipped topping.
Layer the Trifle: In a large trifle dish or glass bowl, begin layering. Start with a layer of chocolate cake cubes, followed by a layer of whipped cream. Then add a layer of cherries and sprinkle some chocolate chips on top. Repeat these layers until the dish is full.
Finish with Garnish: After the final layer, top with more whipped cream, a few cherries, and shaved chocolate or a dusting of cocoa powder for extra flair.
Chill and Serve: Refrigerate the trifle for at least 2 hours before serving. This allows the flavors to meld together and the trifle to set up nicely. Serve cold and enjoy! 🍒🍫

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Fun Variations

Feel free to swap out the chocolate cake for a brownie base for an extra indulgent treat! You can also use different fruit, like raspberries or strawberries, for a twist. If you want a boozy version, add a little bit of cherry liqueur or rum to the whipped cream for added flavor.

Ideal for Parties and Gatherings

This Cherry Chocolate Chip Trifle is a showstopper dessert that’s perfect for birthday parties, holiday gatherings, or any time you want to impress guests. It’s also great for potlucks or family get-togethers since it can easily be made ahead of time. 🍒🎉

FAQs

Can I make this trifle ahead of time?
Yes! This dessert is perfect for making ahead of time. Just assemble it a day before and store it in the fridge. It actually tastes even better the next day when the flavors have had time to set.
Can I use a different cake flavor?
Absolutely! You can use any cake flavor you like, such as vanilla, strawberry, or even red velvet. The cherry and chocolate chip combination will still work wonderfully with different cakes.
Can I use frozen cherries instead of fresh?
Yes! Frozen cherries can be used in place of fresh ones. Just make sure to thaw them and drain any excess liquid before adding them to the trifle.
Can I add more chocolate to this recipe?
Of course! You can add extra chocolate chips, drizzle chocolate syrup between the layers, or even layer some chocolate ganache. For a richer chocolate flavor, add a little cocoa powder to the whipped cream!
How long can I store this trifle?
The trifle will stay fresh for up to 3 days in the fridge. Make sure to cover it tightly with plastic wrap or a lid to keep it from drying out.

This Cherry Chocolate Chip Trifle is a fun, sweet, and indulgent treat that I know you’ll love! It’s an easy dessert that’s sure to impress and satisfy any chocolate craving! 🍒🍫